
Hoteldirektør
Christina Wejlemann
Christina Wejlemann helps shape the direction of the guest experience at Dragsholm Slot. With a focus on hospitality, quality and care, she works to ensure that every stay feels considered from arrival to departure.
Having a history and a name like ours is a great privilege, but also a privilege that commits. You must be a skilled communicator and a warm host to succeed as an employee in a cultural-historical place with a kitchen and a philosophy such as Dragsholm Slot.
Connect with us, apply for open positions and send unsolicited applications via our job portal.
We honour the castle’s authenticity and share the story of a place with deep roots.
We welcome every guest with presence, generosity and consideration.
We work with care, knowledge and high standards in everything we do.
We express Odsherred through the meal, with respect for seasonality, ingredients and craftsmanship.
We are closely connected to the landscape surrounding the castle, and it shapes the experience both indoors and out.
Get to know the people behind Dragsholm Slot and the experience they create every day.

Hoteldirektør
Christina Wejlemann helps shape the direction of the guest experience at Dragsholm Slot. With a focus on hospitality, quality and care, she works to ensure that every stay feels considered from arrival to departure.

Head Chef
As Head Chef at Dragsholm Slot, Rasmus Storm leads the kitchen with a focus on seasonal ingredients, craftsmanship and a culinary expression rooted in place. With respect for the surrounding landscape and a precise approach to his craft, he helps shape the overall dining experience at Dragsholm Slot.
.webp)
Forester and Estate Manager
Anders Tønsberg is Forester and Estate Manager at Dragsholm Slot, where he brings deep knowledge of the landscape, nature and historic setting surrounding the castle. With a calm and knowledgeable approach, and a strong respect for the place, he helps steward and convey an important part of Dragsholm Slot’s identity.
.webp)
Florist
Ellen Berge helps shape the atmosphere at Dragsholm Slot through flowers and natural elements that reflect the season and the character of the place. With an eye for detail, balance and beauty, she contributes to an experience where nature is felt throughout the castle.

Head of Reception and Booking
Signe Bolette Larsen is Head of Reception and Booking at Dragsholm Slot, where she oversees the guest journey from the first enquiry to arrival. With an eye for detail, a strong sense of overview and a professional approach to hospitality, she helps ensure a welcoming and well-organised experience for the castle’s guests.

Reception and Booking Coordinator
Casper Sehstedt er receptions- og bookingkoordinator på Dragsholm Slot, hvor han er med til at sikre en imødekommende og veltilrettelagt gæsteoplevelse fra første henvendelse til ankomst. Med blik for detaljen og en rolig, professionel tilgang er han en vigtig del af slottets værtskab.
Can you see yourself in our culture and as part of the castle's future development?
We would love to hear from you.

It's important to us to create the best possible conditions for our employees. An important component is a fair salary, as well as a selection of employee benefits.